This was so good! Topped with shredded cheddar and mustard, it tasted just like regular chili. Even the kids loved it!!! INGREDIENTS
1 lb. ground turkey breast
1 can (28 oz.) tomatoes, undrained
1 jar (16 oz.) Thick 'N Chunky Salsa
2 cans (15 oz. each) low sodium black beans, drained, rinsed
1 poblano chile, chopped
1 Tbsp. chili powder
DIRECTIONS
Cook turkey in large saucepan on medium-high heat until no longer pink, stirring frequently. Add remaining ingredients; mix well. Bring to boil. Reduce heat to low; simmer 20 min., stirring occasionally.
1 comments:
Hahaha, the fries were awesome. But oddly enough after I ate those I didn't go hunting for more "bad" food like I normally would have.
Here's to finally making a difference in our OWN lives!
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