Game Day Sandwiches

Ingredients:
Nonstick cooking spray
3-4 pound boneless pork loin roast trimmed of visible fat
1 large onion, sliced
1 bell pepper, sliced
? cup brown sugar
1 bottle (16 ounces) fat-free Italian dressing
1 tablespoon Italian seasoning
10-12 hoagie sandwich buns
3 cups shredded lettuce, optional for garnish
Processed canned cheese spread, optional for garnish

Directions:
1. Spray the inside of a 3-5 quart slow cooker with cooking spray.
2. Place pork in slow cooker. Cover with pepper and onion slices. Sprinkle with brown sugar and pour salad dressing over pork.
3. Cover and cook on low 10-12 hours.
4. Remove pork from cooker and shred using two forks. Return to slow cooker, stir in Italian seasoning and mix well.
5. Using a slotted spoon meat and vegetable mixture onto toasted buns.

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