Cajun Boiling Pot

Ingredients:
2 ears of corn, cut in half
4 medium red potatoes, cut in half
1 package (3 ounces) crab boil
1/2 pound medium shrimp, peeled and deveined
1/2 package (7-8 ounces) 97% fat-free smoked sausage, fully cooked
2 medium onions, chopped
Cajun seasoing

Directions:
1. Bring 4 quarts of water to boil in a 6-quart pan. Add corn, potatoes and crab boil. Return to boiling; cook 5 minutes.
2. Add shrimp, sausage and onions. Boil 10 minutes more or until vegetables are tender.
3. Drain. Sprinkle with Cajun seasoning and serve.

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